Wednesday, October 10, 2012

Frozen Egg and Honey Facial Mask: recommended for dry skin

   1 egg
   1/2 cup coconut oil, melted (but not hot)
   1 tablespoon honey
  1.   Beat the egg in a small bowl until frothy well-mixed.Slowly add the liquid coconut ol and honey,beating until your mask is the consistency of mayonnaise.
  2.   Take an empty toilet tissue roll and set it on end in a clean bowl. Spoon mixture into the cardboard toilet paper roll. Place tube, in the bowl, in the freezer overnight.
  3. To use, peel away just the top 1/4 inch of the cardboard roll and smooth the frozen stick over your face(think of it as a push-up pop).Leave your mask on for 5 to 10 minutes, then rinse off with warm water.
  Return the cream stick covered with plastic wrap and frozen between uses. Keeps indefinitely.


Post a Comment

Subscribe to Post Comments [Atom]

<< Home